Half Roasted Chicken over Spring Vegetables for Two

1 whole chicken or

1. Combine the egg, Brandy, cinnamon, milk of choice.

2. Heat 1 teaspoon of butter with a 1 teaspoon of neutral oil like avocado oil over medium-low heat.

3. Dip one slice at a time into the egg mixture and coat both sides.

4. Once the butter starts to foam place the slice in the pan. Cook on both sides until crispy and the egg mixture is set. You can cook two slices at a time in a medium pan.

5. Place slices on a plate. Drizzle with warmed maple syrup and almond butter Top with fresh strawberries and mint.