Canned Goods
Delicious goodness in can preserved at a specific point in time.
San Marzano Tomatoes
These are the ultimate tomatoes you should be using for al your tomato sauces. They are picked and packaged at peak season in Italy. I always choose whole tomatoes and crush them with my hands or a spoon. The are a protected designation of origin food, meaning to be labeled true San Marzano tomatoes they must be grown in San Marzano sul Sarno. It’s the same concept that only true Champagne can come from Champagne, France. Try them in Grass-feed Beef over Roasted Tomatoes or the Mediterranean Meatballs over Brown Rice.
Tonnino Tuna Fish
Forget the canned tuna fish that you must add a gallon of mayonnaise to make edible. Instead, invest in a high quality sustainable fish packed in a delicious oil like this one. There’s other flavors including a lemon, jalapeño and oregano. You can actually taste the fish, but it does not have a strong flavor. Try in it in the Nicoise Salad and you will be forever changed on canned tuna fish.